From 1st of December
Get to know the colourful history of the world's most beloved sweet and make your own delicious Christmas chocolate. And then, of course, eat it!

Booking information

In AHHAA
  • Group size: 10-25 people
  • Suitable for age 5+
  • Minimum time for preparation: 15 minutes
  • Minimum time for cleaning: 15 minutes
  • Possibility for 2 simultaneous workshops? Yes (more information upon booking)
Book for a school  or other organization 

At your event
  • Group size: up to 25 people
  • Suitable for age 5+
  • Minimum time for preparation: 15 minutes
  • Minimum time for cleaning: 15 minutes
  • Possibility for 2 simultaneous workshops? Yes (more information upon booking)
  • Suitable for outdoor events. In case of rain, the organizer must provide a dry area for workshop
  • Technical requirements: tables and chairs for the participants, fridge, access to electricity in workshop area. If possible: access to tap water/sink
  • Parking space required
  • NB! After workshop the chocolate must be in the fridge for 15 minutes
Book for a school  or other organization 
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Tickets

Entrance with science centre ticket

This event is not in the program on the selected date. Next events:

The program is available up to 7 days in advance.

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